Ranching
Kurobuta Pork
Kurobuta PorkBacon
$29.00
Kurobuta Pork · Kurobuta Pork
Snake River Farms traditional thick cut bacon is lightly cured and smoked over real hardwood. We start with the highest quality 100% Kurobuta (Berkshire) pork belly for flavorful a…
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100% US Raised
Family-Owned &Operated
Wet-Aged For21+ Days
Snake River Farms traditional thick cut bacon is lightly cured and smoked over real hardwood. We start with the highest quality 100% Kurobuta (Berkshire) pork belly for flavorful and succulent bacon. This thick sliced bacon embodies the perfect combination of marbling and meat that captures a slightly sweet flavor with a mild essence of smoke. Snake River Farms thick cut bacon is a versatile addition to your menu and pairs well with sweet or savory ingredients.
Each package is 1.5 lbs.
Thaw under refrigeration, pat dry, and season generously before cooking. Sear over high heat, then finish gently until the center reaches your preferred temperature.
Rest steaks for 5 to 10 minutes before slicing. For thicker cuts, use a thermometer and pull from heat a few degrees early so carryover cooking finishes the job.
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