Rosemary Roast Seasoning
$15.00
Snake River Farms · Salts & Gear
We polled our network of chefs and food experts to develop this balanced seasoning blend to make cooking your prime rib simple and delicious. The ingredients (rosemary, garlic, sea…
Operated
21+ Days
We polled our network of chefs and food experts to develop this balanced seasoning blend to make cooking your prime rib simple and delicious. The ingredients (rosemary, garlic, sea salt, black pepper, onion, red bell peppers and a hint of red pepper flake) all work together beautifully to create a savory profile that perfectly enhances any beef roast.
Each shatterproof, plastic bottle is 4.7 oz.
Thaw under refrigeration, pat dry, and season generously before cooking. Sear over high heat, then finish gently until the center reaches your preferred temperature.
Rest steaks for 5 to 10 minutes before slicing. For thicker cuts, use a thermometer and pull from heat a few degrees early so carryover cooking finishes the job.
Ranch to Table
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