Alaskan Golden King Crab Legs
$98.00
Wild Caught · Seafood
Add a touch of luxury to any meal with our Alaskan golden crab legs. This restaurant quality crab is flavorful and meaty – perfect for holidays, special occasions or anytime you’re…
Operated
21+ Days
Add a touch of luxury to any meal with our Alaskan golden crab legs. This restaurant quality crab is flavorful and meaty – perfect for holidays, special occasions or anytime you’re craving king crab. Golden king crab is slightly smaller than red king crab but is known for its sweet flavor.
No special equipment is required to cook delicious crab legs in your kitchen. They’re easy to heat on the stovetop, in the oven or on the grill. To make serving easy, our crab legs are split so no tools are needed to get at the delicious meat.
Our crab legs are wild caught in Nome, Alaska and meet strict standards for sustainability. Each package is labeled with a traceability sticker that specifies the landing location and catch method. Like all our seafood, the Alaskan golden crab legs are free from hormones, antibiotics and GMOs.
Average weight: 1 lb.
Thaw under refrigeration, pat dry, and season generously before cooking. Sear over high heat, then finish gently until the center reaches your preferred temperature.
Rest steaks for 5 to 10 minutes before slicing. For thicker cuts, use a thermometer and pull from heat a few degrees early so carryover cooking finishes the job.
Ranch to Table
Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.






