Ranching
Wild Caught Seafood
SeafoodNorthwest Pacific Cod
$28.00
Wild Caught · Seafood
Enjoy wild caught cod sourced from the Northwest Pacific region. Firm, flaky and mildly sweet, this delicious fish is 100% caught and processed in the U.S. Each skinless filet is n…
Hurry! Only a few left in stock!
100% US Raised
Family-Owned &Operated
Wet-Aged For21+ Days
Enjoy wild caught cod sourced from the Northwest Pacific region. Firm, flaky and mildly sweet, this delicious fish is 100% caught and processed in the U.S. Each skinless filet is naturally low in fat and is caught using responsible and sustainable fishing practices. Cooks up beautifully pan seared, grilled or steamed. Ideal for your favorite recipe that calls for a firm, white fish.
Each package contains two 6 oz. wild caught cod filets, flash frozen at the peak of freshness. Please note that fillet shape may vary depending on where it is cut.
Thaw under refrigeration, pat dry, and season generously before cooking. Sear over high heat, then finish gently until the center reaches your preferred temperature.
Rest steaks for 5 to 10 minutes before slicing. For thicker cuts, use a thermometer and pull from heat a few degrees early so carryover cooking finishes the job.
Ranch to Table
Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.
Ranching
Cattle Feeding
Beef Processing
